Reuben pizza

Stuff I Cook for my Husband – Happy St. Patrick’s Day! My favorite way to eat corned beef is in the form of a reuben sandwich; however, I’ve pretty much given up on bread. In the spirit of my pizza experiments, I wondered if I could make a veggie crust using sauerkraut. Given the benefits of cabbage and fermented foods, it’s a good crust to have in my repertoire.If you are watching calories, you can use low-fat cheese, use egg whites in the crust, be judicious with the amount of Swiss cheese and corned beef, and make a reduced-fat dress…

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