Recipe: Grilled Sausage, Zucchini, Mushrooms, and Onions w/ Feta

The Paleo Periodical – This is kinda like a grilled melange salad. Everything goes over flames together and the bonding experience leads to a tasty meal. I used a local ranch’s (Willow-Witt) goat sausage with pistachios for this. Incredible. But the simple flavors here will go with many sausage options, particularly anything with a Mediterranean flair. Think olives, basil,… Read more

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