Recipes: A Duo of Grilling Glazes

The Paleo Periodical – After making the Blackberry BBQ Sauce recipe, I thought, “Hmm…what other sorts of flavors would work?” I humbly submit Mustard-Apricot-Rosemary Glaze and Spiced Cherry Glaze for your approval. They couldn’t be simpler. Mix an unsweetened fruit preserve with some herbs or spices, baste, and grill. You can whip these up while the grill’s preheating. I’ve… Read more

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