Breakfast nom was so good that I forgot to photo it. I know it…

My Quirky Life
My Quirky Life – Breakfast nom was so good that I forgot to photo it. I know it broke people’s hearts. If anyone cares and wants an idea for tomorrow’s brekkie, use some (mine was leftover) grassfed ground beef sautéed with onions, diced tomatoes and garlic and in a heated pan also add baby spinach then in low-medium heat crack two eggs and cover for about 3-4 minutes depending how runny you like your yolk. Then serve and eat it up!
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