Pork Belly Croutons with Kale Salad

Mark's Daily Apple
Mark’s Daily Apple – Crispy, crackling nuggets of pork belly are better than traditional bread croutons, any day of the week. Pork belly “croutons” add crunch and saltiness to salad, plus they have a succulent, fatty middle that a square of stale bread can’t compete with. But you probably don’t need to be sold on loving meat croutons over […]… Read more

Leave a Reply